Region:

La Zaragozana, Spain

Tasting Notes

High temperature fermentation reveals the fullness of aroma from the yeast. The control techniques employed by the brew masters allow these full - bodied, though subtle aromas, created by the yeast as it ferments the wort, to be enjoyed almost limitlessly. Pale in colour and with a fine froth, this ale is gentle on the palate and has the flavour of fresh fruit and the aroma of freshly - roasted malt. Moderately bitter, it is a pleasure to drink from dusk to the early hours of the morning

Alc %

 4.8%